Chilli furikake / Japanese seasoning salt

Chilli furikake / Japanese seasoning salt

Ingredients: 

6 nori sheets

3 tsp white sesame seeds

3 tbs black sesame seeds

15 g bonito flakes

1 tsp castor sugar

3 tsp sea salt

2 tsp sesame seeds

2 tbs chilli powder

Method:

In a upright blender, blend nori sheets till fine, then add bonito flakes and pulse till fine. Toast the sesame seeds and add to the nori and bonito powder. Now mix with rest of the ingredients. Store in airtight container.

Facebook Twitter

Leave a Comment